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Champagne Strawberry Rhubarb Jam

My mother is the queen of all things canned. She cans her garden loot, goes fruit picking and whips those sweet berries or peaches into jams and jellies. I am not into it. I love what she makes don't get me wrong, and I appreciate what it takes to can 600 jars in a growing season. 600! It's just not ...
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