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Collard Greens, Apple, Pecan And Gouda Egg White Omelette

So I’m riding my bike the other day and I get this uncontrollable craving for a particular crêpe I remembered having as a teenager. It was loaded with caramelized apples and melted cheddar cheese, and drenched in pure maple syrup. That was a school project in one of my high school classes… I remember that, when making it, I had found ...
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