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Cooking Light Recipe Makeover: Lower Fat Piña colada

  Written by Liz - The June issue of Cooking Light features a recipe makeover for that refreshing summertime treat: Piña Coladas, shown above (photos by Randy Mayor, recipe and content by Cooking Light). They use Carnation evaporated milk to help lower fat but keep the creamy flavor: “You’ll like our way of losing almost all the sat fat while ...
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