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Spicy Grilled Chicken Club With Honey-sriracha Mayonnaise

I use nostalgic foods from my childhood typically the same way in which I remember them, never straying away from the initial recipe or idea. Roasts are made in the crock pot with carrots and potatoes like my Mom used to make. M&M’s are thrown in a hot bowl of popcorn for movie nights just like I used to have ...
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