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Garlic Thyme Focaccia #breakingbread

I did it! Made my very first bread using yeast. Powering through my fear of working with yeast, I was pleasantly surprised at how well it worked out. If you’d like to see how its done step by step, Dara did a fabulous guest post for my Bread 101 series. That coupled with Shulie, Nelly and Lora’s #breakingbread series gave me ...
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