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Wedge Salad

A staple of blue-plate specials in diners around the US, wedge salads aren’t fancy, but there’s something inexplicably rewarding about sinking a steak knife through the crisp layers of iceberg lettuce and bringing a bite of the chilled lettuce drizzled with rich, creamy blue cheese dressing to your lips. Speckled with savory bits of blue cheese and crunchy bacon, the ...
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