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Minimal Monday: Provencal Tomatoes

It's Monday again, and those beautiful heirloom tomatoes from the farmer's market are sitting on the counter.  Almost too pretty to eat.  I had big plans for them.  Maybe a tomato tart, or a fancy panzanella salad.  But my youngest daughter gets home from college today, and her 20th birthday is Tuesday.  These tomatoes will just have to get the ...
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