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Cannelloni Di Magro

A classic Italian pasta recipe. Homemade pasta squares wrapped around a spinach, ricotta, Parmigiano Reggiano filling and smothered in a rich Béchamel sauce.  Manu from Manu’s Menu was our Daring Cooks lovely June hostess and has challenged us to make traditional Italian cannelloni from scratch! We were taught how to make the pasta, filling, and sauces shared with us from her own and her family’s treasured recipes! Born ...
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